Let's Start 2010 Off With A Great Recipe!
Hope this Year has Started Well for You.
It has really been busy for us here
at the Clark Household.
To Start off 2010 here is one of My Favorite Recipes.
Enjoy!
Pineapple Casserole
1 (20 oz.) can pineapple chunks
1/2 cup sugar (or Splenda)
3 Tbs. flour
1 cup shredded Cheddar cheese
1/2 to 1 stick butter, melted
1 cup cracker crumbs
Preheat oven to 350 degrees. Drain pineapple, reserving juice. Combine sugar and flour and stir into juice. Add cheese and pineapple chunks, mixing well. Spoon into buttered 1 1/2 - qt. casserole dish. Combine butter and cracker crumbs and sprinkle over top of pineapple. Bake uncovered for 20-30 minutes or until crumbs are lightly browned.
Enjoy with a Delicious Cup of Coffee.
Stay tuned for more Recipes. Please share your favorites with us in the comments.
Kathy Clark
skype: kathyrclark
